The Greenbriar Inn offers a wonderful buffet brunch that can be served in either of our dining rooms as well as on our garden patios. All brunches must begin between 10:00 am and 11:30 am and be completed by 4:00 pm. The regular brunch price of $26 per person ($13 for children ages 3-10) includes a selection of the following items. Additional items may be added for the quoted price. Please note that for parties from 40 to 75, the cost of the brunch will be increased by $2.
Additinal Fee
with Vermont Maple Syrup and Fruit Compote
Please choose two of the above.
Please choose one of the above.
Please choose one of the above.
with Raifort Sauce and Au Jus
with a Mustard Sauce
with Mint Jus
with Raifort Sauce and Au Jus
-Choice of: Tomato Basil, Mushroom Gruyere, Vegetable Brie, or Lorraine
-Choice of: Crab Fontina or Shrimp with Sweet Bell Pepper
-Choice of: Traditional or Vegetarian
-Choice of: Shrimp and Spinach or Smoked Salmon
| Mixed Greens Salad | Mediterranean Salad | Dill Potato Salad |
| Pasta Salad | Black Eye Pea Salad | Cous Cous Salad |
Tenderloin Tips served with: Diane Sauce, Wild Mushroom Truffle Demi, or Peppercorn Sauce
-Fish Cakes, Sesame Salmon or Cajun Shark
-Rock Shrimp with Marsala Sauce
-Mussels Florentine with Curry Cream
Chicken Dijon, or Chicken Piccata, or Roasted Pepper Cream
Roasted Pork Loin served with Basil Dijon Cream or Apple Jack Sauce
Three Selections
Four Selections
Five Selections
Six Selections
| Crème Brûlée | Fruit and Nut Bars | Cookies |
| Cheesecake | Chocolate Truffles | Éclairs |
| Lemon Tart | Pear Almond Tart | Fruit Tart |
| Clichy Torte | Chocolate Torte | |
| White and Dark Chocolate Mousse Cups | ||
| Chocolate Dipped Strawberries | ||
