BRUNCH BUFFET

The Greenbriar Inn offers a wonderful buffet brunch that can be served in either of our dining rooms as well as on our garden patios. All brunches must begin between 10:00 am and 11:30 am and be completed by 4:00 pm. The regular brunch price of $26 per person ($13 for children ages 3-10) includes a selection of the following items. Additional items may be added for the quoted price. Please note that for parties from 40 to 75, the cost of the brunch will be increased by $2.

Additinal Fee

BRUNCH ITEMS

Belgian Waffles and Pancakes

with Vermont Maple Syrup and Fruit Compote

Croissants, Quick Breads, Muffins

Please choose two of the above.

International Cheese Board

Fresh Seasonal Fruit

Roasted Yukon Potatoes

Bacon, Sausage, or Bratwurst

Please choose one of the above.

Oysters on the 1/2 Shell or Bagels with Cream Cheese & Lox

Please choose one of the above.

$4.00

Shrimp Cocktail

CHEF CARVED ITEMS     Choose Two

Roast Prime Rib

with Raifort Sauce and Au Jus

Roast Pork Loin

with a Mustard Sauce

Roast Leg of Lamb

with Mint Jus

Roast Turkey

Honey Glazed Ham

$5.00

Buffalo Ribeye

with Raifort Sauce and Au Jus

EGG DISHES     Choose Two

Omelet Bar

Quiche

-Choice of: Tomato Basil, Mushroom Gruyere, Vegetable Brie, or Lorraine

$3.00

-Choice of: Crab Fontina or Shrimp with Sweet Bell Pepper

Eggs Benedict

-Choice of: Traditional or Vegetarian

$2.00

-Choice of: Shrimp and Spinach or Smoked Salmon

Additinal Fee

SALAD     Choose Three

Mixed Greens SaladMediterranean SaladDill Potato Salad
Pasta SaladBlack Eye Pea SaladCous Cous Salad

ENTREES     Choose Two

Beef

Tenderloin Tips served with: Diane Sauce, Wild Mushroom Truffle Demi, or Peppercorn Sauce

Seafood

-Fish Cakes, Sesame Salmon or Cajun Shark

$2.00

-Rock Shrimp with Marsala Sauce

$3.00

-Mussels Florentine with Curry Cream

Chicken

Chicken Dijon, or Chicken Piccata, or Roasted Pepper Cream

Pork

Roasted Pork Loin served with Basil Dijon Cream or Apple Jack Sauce

*Two Chef Selection Vegetable Dishes will be included with the entrees*

BEVERAGES

Coffee, Tea, and Iced Tea

$4.00

Espresso, Cappuccino, Latte

$8.00

Assorted Juices (1/2 Liter Carafes)

$1.75

Soft Drinks

$26.00

House Champagne (per bottle)

$12.00

Martinelli's Sparkling Cider (per bottle)

DESSERT BUFFET
$8.00

Three Selections

$10.00

Four Selections

$12.00

Five Selections

$14.00

Six Selections

Selections: (Additional selections available upon request)

Crème Brûlée Fruit and Nut Bars Cookies
Cheesecake Chocolate Truffles Éclairs
Lemon Tart Pear Almond Tart Fruit Tart
Clichy Torte Chocolate Torte
White and Dark Chocolate Mousse Cups
Chocolate Dipped Strawberries