Online Reservations

Join us on Thursday, July 22nd at 6pm for a beer tasting dinner featuring beer from Lefthand Brewing Company. Cost is $55 per person (not including tax & gratuity).

Left Hand Beer Dinner Menu
First Course

Spicy Tuna Avocado Sphere

With habanero tobiko and black volcanic sea salt

Polestar Pilsner

Second Course

Seared Abalone

Grilled Colorado peach salsa and garden fresh cucumber mint salad

Good JuJu

Third Course

Jackman's Caramel Glazed Porkbelly

Marinated grilled onion, lemon, & wilted arugula salad

Jackman's American Pale Ale

Fourth Course

Roasted Red Pepper Rabbit Sausage

House made roasted red pepper rabbit sausage with sautéed Colorado chanterelles and scallions and Imperial Stout whole grain Dijon

 400 Pound Monkey

Intermezzo

Mango Yuzu Sorbet

Garnished with fresh fruit

Sixth Course

Roasted Tenderloin & Sea Scallop

Whole roasted tenderloin sliced and served with a salt crusted sea scallop, sunchoke foie gras emulsion, and blood orange gastrique

Hand Tapped Cask Conditioned Blackjack Ale

Chainsaw Ale

Seventh Course

Traditional Greenbriar Inn Bananas Foster

With vanilla bean ice cream

Haystack Wheat

Executive Chef . . . . Danté Tripi