Sunday Brunch
Champagne Buffet Brunch
Sunday 10:30 A.M. to 1:30 P.M.Oysters on the Half Shell
Chef Prepared Omelets to Order
Traditional & Vegetarian Eggs Benedict
Two Quiche Selections – Vegetarian and Chef’s Special
Assorted Croissants, Quick Breads, & Muffins
Two Selections of Belgian Waffles, Pancakes, or French Toast
Served with Vermont Maple Syrup and Fruit Compote
Roasted Yukon Potatoes
Bacon
Bagels with Cream Cheese & Lox
Two to Three Chef Carved Items
Leg of Lamb, Roast Prime Rib, Maple Glazed Ham, Roast Turkey Breast
Beef, Seafood, Chicken, Pork, & Vegetarian Entrées
Pickled Herring
Three Selections of Salads
International Cheeses
Fresh Seasonal Fruits
Pastry Dessert Buffet
More than 15 selections including Crème Brûlée, Cheesecake, Chocolate Dipped Strawberries, Assorted Cakes, Tortes, Cookies, & Bars, Napoleons, Éclairs, Mousse Parfaits, and Bread Pudding with Crème Anglaise
$39 per person Champagne Brunch
$30 per person buffet only
$15 per child for children 3 to 10 years old
(children under 3 are free)
Coffee, tea, and iced tea are included in the price of the buffet. Juices and specialty drinks are an extra charge. Menu items change weekly due to seasons, availability or Chef’s whim.
Featured Wine & Cocktails
Domaine Ste. Michelle Sparkling Wine $ 7 by the glass
Bellini $ 7
Prosecco and peach puree
Mimosa $7
Create your own with a carafe of OJ for $8 with the unlimited Champagne Brunch
Bloody Mary $ 7
Elevate Vodka with our house Bloody Mary mix
Sparkling St. Germaine $ 9
Domaine Ste. Michelle Sparkling Wine with St. Germaine
Beverages
Martinelli's Sparkling CiderUnlimited $4; By the glass $2
Orange, Cranberry, & Grapefruit Juice
Carafe $8; By the glasss $2.50
Assorted Sodas and Lemonade $ 2.25
Espresso $3.50
Double Espresso $ 5
Cappuccino $ 5
Cafe Latte $ 5
Cafe Mocha Latte $ 5.75
Hazelnut, Vanilla, and Amaretto Flavors add $1