Brunch Buffet

The Greenbriar Inn offers a wonderful brunch buffet that can be served in either of our dining rooms as well as on our garden patios. All brunches must begin between 10am and 11:30am and be completed by 4pm. The brunch price of $32 per person ($15 for children ages 3-10) includes a selection of the following items. Additional items may be added for the quoted price. Please note that for parties of 25-75, the cost of the brunch will be increased by $2 per person.

Brunch Items

Assorted Cheese Display
Fresh Seasonal Fruit
Roasted Red Bliss Potatoes

Choose Two    
Belgian Waffles, French Toast, Sour Cream & Orange Silver Dollar Pancakes, Regular Pancakes 
Served with Vermont maple syrup and fruit compote

Choose Two
Croissants (.50 upcharge) , Quick Breads, Muffins

Choose One
Bacon, Sausage, or Bratwurst

Choose One
Oysters on the 1/2 Shell or Bagels with Cream Cheese & Lox
Shrimp Cocktail    $ 4

Chef Carved Items

Choose Two
Roast Prime Rib Raifort Sauce and Au Jus
Roast Pork Loin Mustard Sauce
Roast Leg of Lamb Mint Jus
Roast Turkey Cranberry Sauce, Turkey Gravy
Honey Glazed Ham Brandy Apple Jus
Beef Tenderloin Green Peppercorn Sauce    $ 4

Egg Dishes

Choose Two
Omelet Bar
Quiche~ Tomato, Vegetable, & Basil; Ham & Gruyere; or Lorraine
Smoked Salmon & Asparagus Quiche    $ 3
Eggs Benedict~ Traditional or Vegetarian
Lump Crab & Spinach Benedict    $ 3

Salad

Choose Three
Mixed Greens Salad
Dill Potato Salad Cous Cous Salad
Mediterranean Pasta Salad
Three Bean Salad
White Balsamic Tabbouleh Grilled Vegetable Salad

Entrées

Choose Two
Beef Selections: Tenderloin tips served with Diane sauce, wild mushroom truffle sauce, or peppercorn sauce
Seafood Selections: Ahi tuna cakes; Sesame salmon; Tilapia with white wine, lemon, & dill sauce
Mussels Provençal   $ 3
Chicken Selections: Chicken Dijon; Chicken Piccata; Chicken Marsala 
Pork Selections: Roasted pork loin with herb tomato roasted pepper jus or caramelized sweet onion apple brandy
*One Chef's vegetable dish will be included with the entrées

Beverages

Soft Drinks, Lemonade, Iced Tea    $ 2.25
Coffee and Tea    $ 3
 
Espresso, Cappuccino, Latte    $ 3.50 - $ 5.75
Assorted Juices ( 1/2 Liter Carafes)    $ 8
House Champagne    $ 30 per bottle
Martinelli’s Sparkling Cider    $ 10 per bottle

Dessert Buffet

Refer to the Event Dessert Menu for dessert selections
Three Selections    $ 8     Four Selections    $ 10
Five Selections    $ 12      Six Selections    $ 14

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