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Dinner

Starters

Chilled Oysters on the Half Shell    $ 16
Chef's Daily Selection of Oysters, Traditional Mignonette, Lemon

Alpine Fondue    $ 12
Fondue of Raclette, Emmenthaler, White Wine, Mushrooms and Pears, Toasted Baguette, Apples, Honey

Gravlax    $ 13
Aquavit and Dill Marinated, Arugula, Lemon Zest, Baby Radishes, Honey Mustard Dill Sauce, Toasted Baguette

Steak Tartare for Two    $ 22
Classic Tableside Preparation with Red Onion, Egg Yolk, Capers, Anchovy, Crostini and Hearts of Romaine

Oven Baked Escargot    $ 14
Garlic-Herb Butter, Toasted Baguette

Artisan Cheeses and Charcuterie for Two    $ 25
Manchego, Saint-Andre, Herbed Chevre, Mortadella, Prosciutto di Parma, Genova Salami, Honeycomb, Apple Mostarda, Toasted Nuts

Soup of the Day    $ 10 
Directed by the Season, Created by the Chef 

Field Greens Salad    $ 9
Baby Mixed Greens, Carrots, Tomatoes, Cucumber, Herbed Red Wine Vinaigrette

Caesar Salad for Two    $ 20
Traditional Caesar Salad Prepared Tableside

Mains

Thyme and Lavender Scented Lamb Loin Chop    $ 44
Roasted Fingerling Potatoes, Ratatouille, White Wine Lamb Jus

Champagne Poached Salmon    $ 34
Seared Gnocchi, Asparagus, Caviar Crème Fraiche, Lemon Beurre Blanc

Grilled Colorado Filet of Beef    $ 45
Whipped Potatoes, Asparagus, Baby Carrots, Herb Butter, Bordelaise

Seared Duck Breast    $ 36
Shredded Potato Cake, Haricot Verts, Balsamic Butter

Pan Seared Diver Scallops    $ 46
Pork Belly, Braised Lentils, Saffron-Celery Root Puree, Haricot Verts, Orange-Chamomile Marmellata

Manhattan Steak au Poivre    $ 40
Confit Garlic Potatoes, Haricot Verts, Green Peppercorn Sauce

Sweet Potato Risotto Cake    $ 22
Marsala Glazed Garbanzo Ragu, Poached Egg, Asparagus, Honey-Turmeric Yogurt

Duroc Crispy Pork Belly and Pork Tenderloin    $ 34
Turnips Persillade, Semolina Cakes, Brandy Cherry Jus

Beef Wellington    $ 47
Foie Gras, Sherry Mushroom Duxelles, Whipped Potatoes, Asparagus, Baby Carrots, Bordelaise, Béarnaise

Entrée Accompaniments
New England Lobster Tail    $ 29
Foie Gras Mousse    $ 18

One Sea Scallop    $ 12
Four Grilled Shrimp    $ 10

Sides    $ 6
Whipped Potatoes
Roasted Mushrooms
Grilled Asparagus
Sautéed Green Beans
Brussels Sprouts
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